Baking typical stuff of the west could be very differnt in India due to many reasons, as my experiment to make whole wheat bread here turned out. This blog starts with the nuances of making good bread at home, as I learned from my experience, and later on to move to other stuff like cakes, pasta, etc.
Friday, July 10, 2009
Kneading the dough
Here is a video on kneading and folding/shaping dough. Thought this was fancy, I could never do it this way.
I retired recently from a reasonably high position in the Indian Industry, and suddenly a lot of free time on my hands. So trying put it to some good use.
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